Chinese Restaurant in Manchester

Home Made Steamed Dim Sum
(Limited availability and allow 15-20 mins steamed time)

Har Gow (4) (Steamed Prawn Dumplings) £5.20

Siu Mai (4) (Steamed open-faced dumplings filled with ground pork & shrimps) £5.20

Char Siu Pork Bao (2) (BBQ Char Siu Pork Buns) £4.80

Nai Wong Bao (2) (Chinese Custard Buns) £4.80

Ma Lai Go (Steamed Brown Sugar Sponge Cake) £4.20

Xiao Long Bao (4) (Pork Filled Soup Dumplings) £5.20

Dim Sum Mixed Platter (Har Gow, Siu Mai, Xiao Long Bao, Pork Dumpling) £5.90